Domaine Besson Chablis Premier Cru Montmains

The Chardonnay grapes come from a vineyard of approximately 5 hectares planted on clayey soils rich in limestone. The harvest is manual, and after gentle pressing of the grapes, fermentation takes place at a controlled temperature. A small percentage of the grapes are fermented in barrels. The finished wine is then left to mature for 18 months, partly in steel and partly in chestnut barrels.

Chablis Montmains 1er Cru has a pale yellow color with some slightly golden reflections and a broad and fragrant aromatic profile. The nose reveals notes of white flowers, citrus peel, and wet stone. On the palate, it is quite full and linear with a lively acidity and a strong, citrus character. The finish is refreshing and recalls mineral notes. It’s the ideal companion for shellfish.

Variety: Chardonnay 100%.

Alc.: 12.5%
Size: 750ml